Celiac Savvy: baking powder

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Gluten free baking powder

2 parts Cream of Tartar
1 part baking soda

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Labels: baking powder, celiac, Gluten free, Homemade

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Celiac disease has no cure. Its an autoimmune disorder of the small intestine that occurs in genetically predisposed people of all ages from middle infancy onward. Its NOT THE SAME AS Non-Celiac Gluten SensitivitY Every time a person with celiac disease eats gluten, it causes new damage to the villi. The amount of damage depends on how much and how often gluten is eaten and the patient's own specific physiology.

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